Dwaraka's Bawarchi Indian Kitchen - CHANTILLY, VA 20151 (Menu & Order Online)

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Sweets

GJ - Gulab Jamun

Sweet dish made of a dough milk solids, dipped in sugar syrup.

Cottage cheese puffy served with reduced sweetened milk, flavored with cardamom and pistachio.

Veg Appetizers

MVGP - Mixed Veg Pakora

ChG - Chilli Gobi

GMan - Gobi Manchrian

Fried patties of gobi cooked in Manchurian sauce.

GiG - Ginger Gobi

ChP - Chilli Paneer

P65 - Paneer 65

GiP - Ginger Paneer

Mirchi Bajji (4 Pieces)

Baby Corn Manchurian

Tender baby corn battered with corn flour and sauteed in special sauce.

OP - Onion Pakora

CMir - Cut Mirchi

Veg Entrees

DM - Dal Makhani

Yellow lentils cooked with butter and cream.

MK - Malai Kofta

Cottage cheese mixed with vegetable dumplings simmered in rich creamy sauce.

NK - Navratan Korma

Traditional North Indian dish cooked with assortment of vegetables, dry fruits, and nuts.

PTM - Paneer Tikka Masala

Cottage cheese cubes cooked in butter gravy and exotic spices.

PP - Palak Paneer

Paneer saag. Spinach and cottage cheese cooked with tomatoes, onions, and Indian spices.

PBM - Paneer Butter Masala

Homemade cottage cheese cubes cooked in chef's special sauce, topped with butter and cream.

AP - Aloo Palak

Veg Biryani's

Vegetable Biryani

Fine cut vegetables marinated in select Indian spices, cooked with basmati rice and served with raitha and salan.

APB - Avakaya Paneer Biryani

Pickle pieces of Mango, with mixed vegetables, marinated in selected Indian spices, cooked with basmati rice and served with raitha and salan.

BPB - Bejawada Special Paneer Biryani

GPB - Gongura Paneer Biryani

Fresh tender pieces of cottage cheese marinated in select Indian spices, cooked with gongura and basmati rice, served with raitha and salan.

PB - Paneer Biryani

Fresh tender pieces of cottage cheese marinated in select Indian spices, cooked with basmati rice, served with raitha and salan.

UPB - Ulavacharu Paneer Biryani

UJB - Ulavacharu Jackfruit Biryani

UVGB - Ulavacharu Veg Biryani

AVGB - Avakaya Veg Biryani

Pickle pieces of Mango, with mixed vegetables, marinated in selected Indian spices, cooked with basmati rice and served with raitha and salan.

GVGB - Gongura Veg Biryani

GVB - Gutti Vankaya Biryani

Fresh Gutti Vankaya marinated in selected Indian spices and cashews, cooked with basmati rice and served with raitha and salan.

JB - Jackfruit Biryani

Fresh tender pieces of jackfruit marinated in select Indian spices, cooked with basmati rice, served with raitha salan.

GJB - Gongura Jackfruit Biryani

MUSHB - Mushroom Biryani

Fresh pieces of mushroom marinated in selected Indian spices and cashews, cooked with basmati rice and served with raitha and salan.

VGP - Veg Pulav

PP - Paneer Pulav

NonVeg Appetizers

GiC - Ginger Chicken

Boneless chicken sauteed with special ginger sauce along with herbs and spices.

ChC - Chilli Chicken

Boneless chicken sauteed with special sauce and chilies, herbs and spices.

PC - Pepper Chicken

Fresh tender pieces of chicken fried in pepper and South Indian spices.

Chicken Lollipop (6 Pieces)

6 pieces. Jumbo chicken wings marinated in special masala and deep-fried.

ChS - Chilli Shrimp

PSF - Pepper Shrimp Fry

Fresh large shrimp sauteed with onions and South Indian spices.

AF - Apollo Fish

Tilapia fillets dipped in batter added with South Indian spices and deep-fried.

CMan - Chicken Manchurian

Tender pieces of chicken battered with corn flour and sauteed in special sauce.

C65 - Chicken 65

Boneless cubes of chicken marinated in southern aromatic spices and deep-fried.

ChF - Chilli Fish

GiF - Ginger Fish

NonVeg Biryani's

RCB - Rajugari Chicken Biryani

Fresh tender pieces of chicken marinated in select Indian spices and cashews, cooked with basmati rice and served with raitha and salan.

RLB - Rajugari Lamb Biryani

Fresh tender pieces of goat marinated in selected Indian spices and cashews, cooked with basmati rice and served with raitha and salan.

RSB - Rajugari Prawn Biryani

UCB - Ulavacharu Chicken Biryani

BCB - Vijayawada Special Boneless Chicken Biryani

Fresh tender boneless chicken marinated in select Indian spices, cooked with basmati rice and served with onion raitha and salan.

ACB - Avakaya Chicken Biryani

Pickle pieces of Mango, with mixed vegetables, marinated in selected Indian spices, cooked with basmati rice and served with raitha and salan.

ASB - Avakaya Shrimp Biryani

Pickle pieces of Mango, with large shrimp, marinated in selected Indian spices, cooked with basmati rice and served with raitha and salan.

EB - Egg Biryani

Boiled eggs cooked in select Indian spices, cooked with basmati rice and served with raitha and salan.

FB - Fish Biryani

Fresh tender pieces of country fish marinated in select Indian spices, cooked with basmati rice and served with raitha and salan.

GCB - Gongura Chicken Biryani

Fresh tender pieces of chicken marinated in select Indian spices, cooked with gongura and basmati rice, served with raitha and salan.

GEB Gongura Egg Biryani

GKB - Gongura Keema Biryani

GLB - Gongura Lamb Biryani

GSB - Gongura Shrimp Biryani

KB - Keema Biryani

Fresh minced mutton marinated in select Indian spices, cooked with basmati rice and served with raitha and salan.

CP - Chicken Pulav

RP - Royyala Pulav

Naans-Breads

White flour with milk baked in a clay oven.

Chicken Tikka Naan

Fresh dough and chicken baked in clay oven. (Takes at least 30 minutes)

Paneer Tikka Naan

Fresh dough and Paneer2 baked in clay oven. (Takes at least 30 minutes)

Fresh dough topped with garlic and chillibaked in clay oven

White flour with milk and butter baked in a clay oven.

A combination of butter naan, onion, kulcha and garlic naan.

White flour bread stuffed with onions, coriander, and mild spices baked in a clay oven.

Fresh dough topped with garlic bread baked in a clay oven.

NonVeg Entrees

CS - Chicken Saag

Tender pieces of chicken cooked in spinach with Indian spices.

CK - Chicken Korma

BC - Butter Chicken

Spicy chicken cooked with shallots, tomatoes and spices.

CTM - Chicken Tikka Masala

Pieces of chicken breast cooked in tomato based sauce with fresh Indian herbs and served with creamy sauce.

Lamb cubes cooked in spicy sauce with potato

Tender pieces of lamb cooked in spicy sauce with South Indian spices.

LK - Lamb Korma

Tender pieces of lamb cubes cooked in cashew based gravy.

GC - Gongura Chicken

Tender pieces of chicken cooked in spicy sauce with gongura and South Indian spices.

Chicken Vindaloo

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